Milk Powder

Milk powder is a versatile and convenient dairy product made by evaporating moisture from fresh milk, resulting in a dry, shelf-stable powder. It retains all the essential nutrients found in liquid milk, including protein, calcium, vitamins, and minerals, making it a nutritious option for various applications. Milk powder is available in different forms, such as whole milk powder, skim milk powder, and non-fat dry milk, catering to diverse dietary needs and preferences. It is widely used in baking, confectionery, beverages, and as a milk substitute in recipes, providing a rich and creamy texture. Produced under strict quality control standards, our milk powder ensures purity, consistency, and a long shelf life. Sourced from top-quality dairy producers, it is available for bulk export, offering a reliable and efficient solution for global markets. Its convenience, nutritional value, and versatility make milk powder an essential ingredient in households and food industries worldwide.

Origin Ukraine.

Options:

Milk Powder 1.5 % FAT
Milk Powder 26 % FAT