Sunflower Oil

Sunflower oil is a popular and versatile cooking oil, celebrated for its light taste and numerous health benefits. Extracted from sunflower seeds, it is rich in vitamin E and low in saturated fat, making it a heart-healthy option. Sunflower oil comes in several varieties, including high oleic, mid oleic, and linoleic, each offering different balances of monounsaturated and polyunsaturated fats. Its high smoke point makes it ideal for frying, sautéing, baking, and roasting, while its mild flavor enhances salad dressings and marinades without overpowering other ingredients. Produced under stringent quality control standards, our sunflower oil ensures purity, consistency, and exceptional quality. Sourced from reputable producers, it is available for bulk export, meeting the diverse needs of global markets. Sunflower oil’s versatility, nutritional benefits, and light, pleasant taste make it a staple in kitchens and food industries worldwide.

Simm Global works with sellers that can provide Sunflower Oil from Turkey and Ukraine.